Eating well
Eating should be relatively easy and non-stressful.
I propose that you should eat lot of vegetables.
The reason there is that they're not dense in calories.
For example, a potato rolls around 80kcal/100g and anything
below 150kcal/100g is weight neutral for you to eat because you hit
physical limits on eating before you end up eating too much.
To shape your eating habits, I would propose you to focus on
treating your life as many small micro-habits that have an effect
on where your weight is moving.
Then like a sculptor, you would work on changing one such small habit
at a time. That kind of work is tedious, but it can change your life.
I've got few specific tips on weight control:
- Overall, prefer diversity on your eating.
- Consider what does it serve that you eat? Is it to nutrition yourself? If not, you might want to reconsider what you do there.
- If you have hard feelings related to eating, start journaling those feelings before eating.
- Prefer fruits and vegetables if you want to eat for some reason.
Pick those lowest in calorie density.
This minimizes the harm of eating a lot.
- Prefer beans, lentils and grains as staple foods.
- Avoid artificially sweetened beverages. They provide short-term pleasure, that in turn encourages you to eat to reach for short term pleasure.
- Be like Odysseus, that is, plan and enforce your actions on the good times when you're thinking clearly, so that you do good decisions by default when you've got bad times.
- Make eating habits that you enjoy and learn to enjoy healthy eating.